From HOD Desk

Ms. Alice Abok


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Programmes Offered

Undegraduate Level
Bachelor of Technology in Hotel and Hospitality Management.8 Semesters
Bachelor of Sciences in Tourism Management8 Semesters
Higher Diploma in Catering & Accommodation Management.4 Semesters
Diploma in Tourism Management5 Semesters
Diploma in Hotel & Institutional Management4 Semesters
Certificate in Catering and Accommodation3 semesters
Certificate in Travel and Tours Operations.3 semesters

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Vision and Mission & Core values



Core values

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About this Department

The Hospitality and Tourism Management department was established as an independent academic unit in August 2007. Prior to the establishment of the department, catering courses were offered under the Enterprise Development Centre (EDC) whose core programmes were Community Development and Entrepreneurship. The department has a newly completed and modern Hospitality and Tourism Training Centre, which is not only used for practical training but also acts as guest facility hosting Conferences, Seminars and Workshops as well as a walk-in clients. The programmes offered by the department are structured to deliver excellence in line with the institution’s vision.

The current departmental student population is above 400. Students in the department take either internal University examination or KNEC.

The department is currently developing curricula for both degree and diploma programmes besides launching of the programmes so as to cater for the increased demand for quality university level technology education and training as well as maintaining and enhancing quality training.


Tudor Area
Tom Mboya Street, P.O. Box 90420 - 80100 G.P.O
Mombasa, Kenya
Tel: (254)41-2492222/3, 2490571
Email :
Website :

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